POLISH DILL SLICES
Cook's Pantry uses organic cucumbers grown on small family farms, made in-season for a fresh, natural taste, straight from Poland, where they know a thing or two about pickles.
The word "pickle" comes from the Dutch pekel or northern German pókel, meaning "salt" or "brine." Polish dills contain more spices and garlic than either traditional dill pickles or kosher dill pickles.
Prep time: 30 mins |Cook time: 15 mins |Total time: 45 mins |Serves: 4 |
Prep time: 15 mins Total time: 35 mins Serves: 4-6Cook time: 20 mins